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susame balls recipe

Sesame Balls

Packed with toasted sesame seeds, almond meal, sweet masala, and a hint of citrus from orange peel. Enjoy!
- Naturally sweetened with honey
- Rich in calcium and healthy fats
- Perfect with a warm Ayurvedic tea or your favorite herbal brew
Recipe adapted from Divya Alter
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Prep Time 30 minutes
Cook Time 10 minutes
Servings: 4 people
Course: Snack
Cuisine: International
Ingredients Equipment Method

Ingredients
  

  • 6 tbsp Toasted sesame seeds
  • 2 tbsp Sesame seeds (+ optionally coconut shreds) for the coating
  • 4 tbsp Almond meal (or just the powder you get using a food processor)
  • 1 tsp Sweet masala
  • 2 tbsp Honey
  • 1 tbsp Orange peel
  • Optional: 2 tablespoon of organic vegan protein powder

Equipment

  • 1 pot
  • 1 pan

Method
 

  1. Mix the sesame seeds, almond meal, sweet masala and orange peel in a food processor (Optionally protein powder)
  2. Place this mixture in a bowl and add honey
  3. Mix well with first spoon and then with your fingers
  4. Wet your hands to bring them altogether to create a dough
  5. Wet your hands again and make little balls
  6. Place the 2tbs of sesame seeds (and coconut shreds) in a little bowl and coat the balls well with seeds
  7. Enjoy with your fake coffee or Ayurvedic Tea!